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Congrats to Chelsea Market Cookbook–2014 IACP Winner!

The International Association of Culinary Professionals has announced the 2014 Food Writing Award Winners & we are proud to congratulate Michael Phillips and Rick Rodgers for their excellent Chelsea Market Cookbook, winner of the ‘Compilations’ category.
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Published to celebrate the 15th anniversary of Chelsea Market, this cookbook contains more than 100 recipes from the eclectic vendors located in New York’s Premier Indoor Food Hall.┬áProfits from the sale of the cookbook are being donated to two charities–Wellness in the Schools and Charity: Water.

(And we recommend checking out page 134 to see some Posman cookbook favorites, available at our Chelsea Market location.)